Nibbles

Homemade Turkish Bread with a variety of Turkish accompaniment

Meze Platter

A selection of our authentic dips, dolma (stuffed vine leaves), olives, tomatoes, feta served with homemade bread.

Designed for four people to share

Mains

Chicken and Date Tagine

All the spices of Turkey flavour, this skinless chicken finished with almonds and the subtle sweetness of dates served with rice and salad greens.

Beef and Pear Tagine

Tender pieces of beef marinated in a special blend of warm spices, a suitable hint of chilli and bosch pears. Served with rice and salad greens.

Lamb and Apricot Tagine

Cubes of lamb slowly cooked and sweetened with juicy apricots. Served with rice and salad greens.

Beef Moussaka

Layers of potato and kumara, filled with bolognaise and béchamel sauces served with rice with salad greens, tabouleh, hummus, yoghurt and sweet chilli.

Vegetable Moussaka

Layers of potato and kumara, roasted vegetables and béchamel sauce served on rice with salad greens, tabouleh, hummus yoghurt and sweet chilli.

Lamb Köfte (Turkish Meatballs)

Döner meat served with rice, hummus, tabouleh and salad with garlic yoghurt sauce.

Chicken Iskender

Döner meat served with rice, hummus, tabouleh and salad, with yoghurt and sweet chilli sauce

Prawn and Avocado Salad

Tiger prawns with avocado served with mesculin, tomato, cucumber, red onion and tangy seafood dressing.

Afters

Homemade Baklava

Served with vanilla ice cream.